From our latest news to expert interviews, tips from our Booze Engineers and party planning from our curators, our Backstage blog gives you the inside track on the people, places and products in the C&H world. Our team of curators are talented, dedicated and an inspiring bunch – discover how we make C&H the best events company going.

Our latest news

Anna & Jeremy’s wedding at Tanner

Anna and Jeremy were looking for a venue that was...

Inspiration
  • Events
  • Food & Beverage
  • Stories

Debbie’s 60th Birthday Party

Debbie was looking for a London venue with history and...

Inspiration
  • Events
  • Food & Beverage
  • Stories

National Plum Day

It’s time to celebrate! Birthday? Christmas? No it’s National Plum...

Blog
  • Food & Beverage
  • Stories
A tray of prosecco glasses

National Prosecco Day

Champagne has always been the number one choice of bubbly...

Blog
  • Food & Beverage
  • Stories
Claire Lawson and Lady Lovejoy sit amongst decanters

Lady Lovejoy and the C&H decanter collection

If you’ve ever been to one of our venues, you’ll...

Blog
  • Food & Beverage
  • Stories

“10 questions with… Ronnie, group executive head chef”

1.     What’s your role here at C&H and what does...

Blog
  • Food & Beverage
  • Stories
Ronnie preparing food

Former HIX group head chef Ronnie Murray joins C&H

Ronnie Murray has joined London-based iconic events company Camm &...

News
  • Food & Beverage
Chief Booze Engineer mixing drinks

10 questions with… Patrick J Hobbs, Chief Booze Engineer

1.      What is a Chief Booze Engineer (apart from the...

Blog
  • Food & Beverage
  • Stories
Macmillan Cancer Support logo

Macmillan Cancer Conference 2019

On the 8th February we hosted the catering for the...

News
  • Food & Beverage
  • Stories