Cornucopia of
Creativity & Flavour
AWARD-WINNING FOOD INVENTIONS
Bespoke and Innovative Event Catering
Innovation and flavour marry in our amazing menus. Our food showcases health, sustainability, and creativity, with a bespoke approach tailored to your event. Using fresh, seasonal ingredients and minimising waste, we create dishes that honour both flavour and thoughtfulness. From refined plated meals to relaxed, crowd-pleasing favourites, every dish is prepared with care and imagination, ensuring a culinary experience that’s as unique as your event. Our service truly exemplifies innovative catering solutions for any event.
MEET THE CHEF
Chris Hawkins, our Group Culinary Director, brings over 22 years of experience to designing bespoke menus. From playful twists on classics to refined dishes, he uses fresh, local, and seasonal ingredients to deliver meals infused with creativity, bold ideas, and sustainability.
Sustainability is at the heart of Chris’s work. From sourcing the finest seasonal ingredients to championing waste-reduction efforts, he ensures every dish tells a thoughtful, delicious story.
BESPOKE MENUS
We have developed some very special menus, but if you need something bespoke, we’re on hand to create a unique offering suitable for your event. No compromises are made when it comes to the quality of our food, and we make sure that every guest is indulged in our fabulous ingredients.
Check out our award-winning innovative infusions
Which iconic venue is right for your event?
Use our venue finding service to discover the best match for your event type, location, guests and more, ensuring innovative event catering solutions.
